Red wine and a cigar and the hours spent waiting for that goddamned plane.
It’ll take a couple of days to get the coal residue out of my fingers and skin. And by then I’ll be back on the job again.
Here’s to hoping the weather up North is good enough to allow some range time over the weekend.
Honest I have.
I just seems that when I’ve been home the last few swings at home it’s been either Christmas/New years or Australia Day or the night I had out with the M.R.S at C’est Bon or the other night we had multiple friends over and drank copious bottles of great NZ and South African wines.
I blame it the recipe book (my brother gave me for Christmas), I’m an amateur cook BTW, and Dan Murphy’s (our local booze museum).
I’ll tabulate what it is I’m trying to do Crossfit/weightlifting wise… at a later date. Hopefully before the end of January, as I’m trying to calculate my efforts month by month this year.
Just kicking back after work here at Century mine with a Perdomo Exhibition sun grown churchill and a glass or two of McGuigan’s Black label. Great cigar, great wine.
Looks like the word on the street was on the money as well.